Zatarain's Blackened Seasoning
SKU:
$5.00
$5.00
per item
This spicy seasoning blend is rubbed on the outside of fish, chicken or steak for blackening. Also great as a seasoning rub for the grill or broiler. Bring New Orleans flavor to your kitchen.
Ingredients: Salt, Spices (Including Chili Pepper, Red Pepper, Paprika), Monosodium Glutamate (As Flavor Enhancer), Onion, and Garlic.
Usage Tips:
Blackened Fish or Chicken
Generously brush both sides of fish fillets or thinly sliced boneless skinless chicken breasts with melted butter. Sprinkle evenly with Zatarain’s Blackened Seasoning; set aside. Heat cast iron skillet on high heat until very hot. Place fish or chicken in hot skillet. Cook 1 ½ to 2 minutes per side or until charred and cooked through.