MEET OUR CREW

meet the mongers

Meet the people who make the magic happen everyday.

Chad Simoneaux

Owner & Founder
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Camille Simoneaux

Owner & Founder
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Forrest Bly

Owner
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Tom Jones

General Manager
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Cole Simoneaux

Owner
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Chris Alejandro

Office Manager & Accounts Receivables
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Scott Wishart

Retired & Beloved Salesman
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Pat Luongo

Floor Manager
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Tony Zarate

CFO
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Shonty Morning

Shellfish Manager
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Casandra Govoni

Office & Marketing Management
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Ray Buttram

Seafood Specialist
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Mary-Beth Luongo

Dispatching and Bookkeeping
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Nestor Tolentino

Crustacean Specialist
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Colby Melanson

Frozen Product Specialist
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Steve Vacarelli

Packing Specialist
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Jake Weed

Seafood Specialist & Retail Manager
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Nick Tribanis

Seafood Specialist
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Andre West

Driver
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Mike Craft

Driver
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Brian Ranno

Driver
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Angeliz Rivera

Retail & Wholesale Associate
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Darrell Preston

Driver
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Gail Zaepfel-Melanson

Kitchen Manager
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Vinny Fioriello

Retail Associate
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Wholesale Hours

Mon - Fri: 6:00 am - 4:00 pm
Saturday: 6:00 am - 12:00 pm
Sunday: Appointment Only

Retail Hours

Monday: Closed
Tue - Fri: 10:00 am - 6:00 pm
Saturday: 10:00 am - 5:00 pm
Sunday: Closed

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